Description
Details
Cookies and Cream Cheese by Big Buddha Seeds is a sensory frenzy! It smells like freshly baked cookies, iced with O.G Kush spice and tastes just as good with a lip-licking sweet fruity kush taste. Cookies and Cream Cheese is a cross of GSC (Thin Mint) and Big Buddha cheese so it is bred from some of the most highly revered genetics available. Coming in at 80% Indica and 10% Sativa, this strain will provide a playful, no ceiling happy buzz and a euphoric stone.
Flowering Time: Indoors 8 To 10 Weeks / Outdoors Mid October
Sensory Experience: Playful No Ceiling, Happy Buzz, Euphoric Stone
Smell: Freshly Baked Cookies with O.G Kush Spice
Taste: Lick Lipping Sweet Fruity Kush
Yield: Indoors – 100g + / Outdoors – 750g +
